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A pair of golden-brown empanadas ready to eat.
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After cooking, students enjoy their own work.
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A freshly baked empanada on a plate.
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Students sit with their food.
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The chef of the restaurant explains the steps to a student.
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A group of students enjoy the meal they all made together.
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The class gets together to take a group photo.
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The classes learn the steps of making empanadas while being able to socialize and have lunch with peers.
Categories:
Flavors of Spain
Spanish 2 takes classes on a field trip to Provecho right on the square to have the cooks teach students to make empanadas
March 13, 2025
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About the Contributor
Savanna Reiner, Staff
Savanna Reiner is a freshman at Crown Point High School. This is her first year on the high school’s yearbook staff although she was on the middle school staff for one year. Reiner is also taking a photojournalism class this year. She is excited to take photos for all types of events. Outside of school, Reiner likes to focus on athletics and fitness.